The essence of Veneto,
in every glass
Oenological precision and deep respect for the territory are the two pillars that govern the production philosophy of our wines. Created in collaboration with a historic Venetian company, located in Mareno di Piave, the “Donna Gloria” line was created to celebrate and enhance the rich oenological heritage of the Veneto region. Our team of oenologists meticulously supervises all stages of production, guaranteeing a high quality product that respects and interprets the essence of its homeland.
The absolute protagonist of the “Donna Gloria” collection is undoubtedly Prosecco, the most loved bubbles by Italians. The basis of its success lies in the beautiful landscape, where its vines thrive. From the shadow of the Dolomites to the embrace of the Adriatic Sea, its appellation encompasses a region of remarkable diversity and natural richness, where mountains and hills merge with the plain before meeting the Gulf of Venice. Here, hot summers and cold, rainy winters lay the foundations for some of the most beloved wines of the entire Peninsula.
A broad appellation: landscapes, climate and identity of Prosecco DOC
one character.
Prosecco grape varieties thrive only in the north-eastern areas of Veneto and Friuli-Venezia Giulia, located between the Adriatic Sea and the Dolomites. The climate, the soil and the winemaking traditions of these lands intertwine and interact in a unique way to give life to Prosecco DOC.
The grapes used for the production of Prosecco DOC come mainly from the Glera variety, a native vine of north-eastern Italy, known since Roman times. Its cultivation involves, in addition to the vertical orientation of the shoots, also topping and tying interventions to concentrate and enhance the aromatic components of the berry.
Extended along the entire regional territory of Veneto and Friuli-Venezia Giulia, the Prosecco DOC denomination is known for its variety of climates and landscapes. The DOC area runs from the magnificent Dolomites to the Adriatic Sea, covering a heterogeneous territory, where mountains and hills merge with the plain. Summers are warm, with no excess humidity, while winters are cold and moderately rainy.
A broad appellation: landscapes, climate and identity of Prosecco DOC
Prosecco grape varieties thrive only in the north-eastern areas of Veneto and Friuli-Venezia Giulia, located between the Adriatic Sea and the Dolomites. The climate, the soil and the winemaking traditions of these lands intertwine and interact in a unique way to give life to Prosecco DOC.
The grapes used for the production of Prosecco DOC come mainly from the Glera variety, a native vine of north-eastern Italy, known since Roman times. Its cultivation involves, in addition to the vertical orientation of the shoots, also topping and tying interventions to concentrate and enhance the aromatic components of the berry.
Extended along the entire regional territory of Veneto and Friuli-Venezia Giulia, the Prosecco DOC denomination is known for its variety of climates and landscapes. The DOC area runs from the magnificent Dolomites to the Adriatic Sea, covering a heterogeneous territory, where mountains and hills merge with the plain. Summers are warm, with no excess humidity, while winters are cold and moderately rainy.
Valdobbiadene Prosecco Superiore DOCG
clean, perfectly balanced
For over three centuries, the hills surrounding Valdobbiadene have been the cradle of one of the most popular Italian wines: Prosecco Superiore. Its fortunate location, embraced by the sea and the Pre-Alps, ensures a temperate climate, caressed by constant ventilation.
Valdobbiadene Prosecco Superiore DOCG exhibits a delicate bright straw yellow hue, with greenish reflections. The nose offers a concert of floral and fruity aromas that veer towards suggestions of apple, peach, acacia flowers and honey, framed by citrus hints. The sip refreshes the palate in the name of balance, giving a fresh and clean sensation that counterbalances the sweetness.
